Urad dal is popularly soaked and ground to make batter for dosas, idlis , vadas, etc. It is used in chutneys, curries and sometimes too make desserts as well.

Kala chana is used to make dry or with gravy during the last day of Navratri. Research shows that it is a must-have for people prescribed on a low-sodium diet. It helps prevent high blood pressure and decreases the increased risk of stroke and kidney disease.

Urad dal is popularly soaked and ground to make batter for dosas, idlis , vadas, etc. It is used in chutneys, curries and sometimes too make desserts as well.

Moong beans is a popular food among vegetarians since it contains a lot of proteins and fiber. It is one of the easiest dals to digest and for this reason it is often given to people recovering from an illness, specially a stomach upset. It has antioxidants which is very healthy for the good functioning of the human body. It is a good balanced diet and could be included in our daily.

Urad Wash Gota Is A Skinned, Off-White Coloured Lentil With A Strong Aroma And Is Native To India. It Has High Dietary Value And Is Rich Resource Of Vitamin B, Iron, Magnesium And Potassium. It Is Generally Used In Preparation Of Different Cuisines. Our Product Is Hygienically Processed In Our Units To Eliminate All Kind Of Dust And Foreign Particles. Urad Dal Is Generally Soaked And Ground To Make Batter For Idlis, Dosas, Vadas, Etc. It Is Used In Curries, Chutneys And Sometimes Too Makes Desserts As Well.

red kidney beans or rajma is definitely fit for a kingly meal. High on taste and packed with protein, BB Royal red kidney beans are selected from the finest growers. It is then air packed in a way that it provides optimal freshness when opened.